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This apple pie is a timeless classic, perfect for any family gathering or eating with a cold scoop of ice cream after a day out in the mountains. Our crust is filled with tart granny smith apples, delicately spiced with brown sugar, cinnamon, and nutmeg. A touch of house-made caramel sauce gives this pie the perfect amount of sweetness, making it a sure hit.
Please note: Decorations may vary
Pastry Dough: Flour, butter, salt, water
All pastry is brushed with whole egg prior to baking